| Name |
Category |
Type |
Price |
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Give your pinky fingers a rest at this classy, unflashy Neapolitan.
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Restaurants |
Italian |
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Cassava leaf stew and prayer rugs off the Cross Bronx. Get closer to your gypsy cabbie.
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Restaurants |
Moroccan |
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City Islander serving up Shamu-sized surf and turf reminiscent of the landlocked states.
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Restaurants |
American |
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Blaze a trail through the last frontier—the South Bronx.
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Restaurants |
American |
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Hero pit stop spot fueling up marathon moozadell shoppers at Arthur Avenue Market.
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Restaurants |
Italian |
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Gas-grilled pies come correct with char stripes. Don’t sweat the misnomer.
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| |
Restaurants |
Pizza |
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Deep in the Arthur Avenue cut. No menus. Just eat what they bring you.
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| |
Restaurants |
Italian |
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Burek—Albanian meal-sized pastry pie filled with savories. The Balkans—so hot right now.
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| |
Restaurants |
Eastern European |
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Island flavor warming up Kingsbridge.
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Restaurants |
Caribbean |
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Son of Dominick’s enters family business. Bucks tradition with life-friendly apps, printed menus(!).
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Restaurants |
Italian |
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Call in the kinfolk posse to tackle ginormo servings of parmigiana, marsala. Classic BX.
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Restaurants |
Italian |
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Jamaican stunner’s got the four basics covered: jerk, goat, oxtail, porridge.
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Restaurants |
Caribbean |
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Brick oven beauts up front, sit-down veal in back. Fordham frosh afternoon delight.
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Restaurants |
Italian |
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River-D meathouse. White linen, valets, monkey suits, and everything's Jake.
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Restaurants |
Steak |
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Soul staples fried chicken, collards, cornbread get love here. Cursing does not.
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Restaurants |
Southern |
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Mofongo mega church, order it your way, from pig to crustacean.
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Restaurants |
Caribbean |
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Escape summertime haze of complex body odor for fried fishes and pre-noon brews by the City Island sea.
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Restaurants |
Seafood |
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Whole-hog lovers break out their PR-flag bikini tops. Viva!
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Restaurants |
Latin American |
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Exotic Honduran specialties, from pupusa to baleada. Real $2 price points.
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Restaurants |
Latin American |
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Old school oy vey faves. Pastrami on rye, Russian on the side.
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Restaurants |
Kosher |
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Haute beach bum veteran caters to the whole family. King legs for Big Daddy, baby tails for Lil’ Junior.
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Restaurants |
Seafood |
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Arthur Avenue’s noodles and gravy godfather. Show some respect.
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Restaurants |
Italian |
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A different kind of flesh for sale in Hunts Point. BBQ smoked in a trailer in an auto shop’s parking lot. Don’t be scared.
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Restaurants |
BBQ |
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Cozy seafood shack serving all stripes of fried crustacean.
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Restaurants |
Seafood |
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Panini tailgate part-ay! Don’t forget to sport your gang colors—pinstriped blue and white.
Ashley Merriman, Top Chef
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Restaurants |
Italian |
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Married to Medicine
The Feuding Just Won't Stop
Sundays
9/8c
