Lowdown
Bruno Selimaj describes his new midtown steakhouse as encompassing “the characteristics of a traditional steakhouse and new world modernism.” Sure. Just bring the beef and we’re there. Meat how you want it—prime, dry aged, braised—and custom-coated in sauce of your choosing. American Kobe Tomahawk Ribeye in Bordelaise to die for (a Japanese cow literally did). Daniel Nye of Stork Club and Rainbow Room fame plays Sinatra, Darin, Martin standards in the lounge. There will be blood.
Bravolebrity Recommendation
Features
- Opened on 2008
- Restaurant Type Steak